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Tuesday, May 29, 2012
Papaya Guacamole on Tomato "toast"- Raw Vegan 80/10/10 ok
Hi there. Hope you had a great holiday weekend! I wanted to have something for breakfast this morning besides my normal smoothie or fresh fruit. I was limited by the ingredients in my house since i had gone away this weekend and hadnt been to the store yet. I had a papaya and some avocados that were ready to eat as well as some misc. items in the fridge, so i decided to make a papaya guacamole and put it over some sliced tomatoes!!! OMG was this absolutely delicious!!! and perfect for something a little more savory. You could serve this at a party or as an appetizer or eat as a snack or meal. This combo might sould a little odd, but the ingredients go great together. Kids will enjoy this recipe too and any raw foodie:)
Papaya Guacamole y=2-4 servings
1 Avocado
1/4 Papaya, red carribean
2T red onion, finely chopped
1/2- 1 t jalapeno, finely chopped
juice of 1/2 lime
salt and pepper to taste
4 tomatoes, sliced
step 1- peel papaya and deseed, rough chop
step 2- finely chop onion and jalapeno
step 3- chop or squeze avocado in a bowl
step 4- add all ingredients to the avocado and mash together with a fork
step 5- put in a bowl with sliced tomatoes around or spoon guacamole on top of tomatoes
step 6- Enjoy:)
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