RAW Fudge BROWNIES Recipe

I love Chocolate....who doesn't Right? It can be hard sometimes when your eating healthy to find a dessert that is suitable for your diet. Especially when you are eating raw or are vegen or gluten free.  Well, i have to say that this recipe hit the spot.  Feel free to double or triple the recipe so you can keep some in the refridgerator or freezer.  You would never know that these yummy treats were made from dates! And the best part is this brownies are rich and fudgy just like the center part of cooked brownies!!!You can even use this recipe to make truffles by rolling the mixture into balls and then rolling them into chopped nuts or coconut or caoca powder! Just make sure to refridgerate the brownies for at least 30 minutes so everything firms before you eat them and then keep the leftovers in the fridge too or freezer. Your kids will love them too. Enjoy:)

Fudge Brownies - y= 4 brownies

1/2 c Dates, pitted
3 T  Raw Cacoa Powder
2 T Coconut Oil
2 T Agave or other sweetner
Pinch of Salt
1/4 c Walnuts, optional

step 1- Put the dates, cocoa, oil, agave and salt in the food processor and blend until smooth
step 2- Add the nuts to the chocolate mixture and pulse until well incorporated.
step 3- Spread mixture into the appropriate size container or pan and refridgerate.
step 4- After the brownies refridgerate cut them into pieces and enjoy!!